NEWS & MEDIA

Get the latest KCC news, get info about our events and upcoming field trips & more. Check back often for updates.
September 2021 Graduate in the Spotlight

September 2021 Graduate in the Spotlight

This month we celebrate the accomplishments of Adoniyah Ben-Tsalmiel. Adoniyah has been a KCC camper since age 7 when the camp first began in 2010. He is the youngest of three brothers who have all been homeschooled since birth. Adoniyah was a hit at KCC’s Festival...

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What’s New

September 2021 Graduate in the Spotlight

September 2021 Graduate in the Spotlight

This month we celebrate the accomplishments of Adoniyah Ben-Tsalmiel. Adoniyah has been a KCC camper since age 7 when the camp first began in 2010. He is the youngest of three brothers who have all been homeschooled since birth. Adoniyah was a hit at KCC’s Festival...

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July 2021 Graduate in the Spotlight

July 2021 Graduate in the Spotlight

This month we celebrate the accomplishments of Ifasadun Tella-Swan, age 15. Each month we feature a current camper or student who has graduated from Kids & Culture. At age three, Ifa was among the first group of campers who helped make KCC's inaugural year in 2010...

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Announcements

Back to School Motivational Minute

Back to School Motivational Minute

It's been a trying two years with COVID-19. But, we want to encourage all parents to take some time to reflect on the positives that can come out of any difficulty or adversity. Use that positive energy to start thinking about how you will continue to support, guide,...

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2019 Highlights: Trinidad & Tobago Tremendous Triumphs
2019 Highlights: Uganda’s Unique Unity
AVAILABLE NOW! KIDS & CULTURE CAMP COOKBOOK

We're excited to release our new cookbook, "Vegan Cuisines from Around the World". The Kids & Culture Camp Cookbook takes your taste buds on an interactive culinary journey to sample a variety of cuisines from different regions, while offering insight into the history of the dishes and ingredients along the way. The 30 plant-based and dairy-free recipes provided in this cookbook span the Americas, the Caribbean, Islands of the World, African Fare, Asia, and Australia and each recipe is confidently kid-tested and approved.

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